16 Pieces - Multigrain Crispbreads with Duck & Seville Orange Pâté & Coarse Ardennes Pâté, and Festive Plum Chutney
If you have allergies we will prepare your food in an allergy-safe area of our kitchen.
Swedish Crispbreads with Duck & Seville Orange Pâté and Coarse Ardennes Pâté
Served with a Festive Plum Chutney. Garnished with Fresh Cress.
Our Swedish Crispbreads offer a light, crunchy base lightly spread with butter, then topped with a duo of rich, seasonal pâtés. The butter softens the crispbread just enough to give each bite a smooth, rounded mouthfeel and a more luxurious finish.
8x Duck and Seville Orange Pâté Crispbreads – silky, subtly citrus, and beautifully buttery.
8x Coarse Ardennes Pâté Crispbreads - deeper, rustic flavour that gives the whole bite more weight and character.
Served with our Festive Plum Chutney, this combination delivers a sharp, fruity contrast that cuts through the richness perfectly. It’s a refined yet easy-to-serve option for Christmas catering, corporate lunches, and grazing-style platters.
Key Features
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Swedish crispbreads lightly buttered and topped fresh each morning
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Duo of pâtés for balanced flavour and texture
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Duck & Seville Orange adds a smooth, citrus-rich depth
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Coarse Ardennes provides hearty, traditional savouriness
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Festive Plum Chutney adds a sweet-sharp seasonal lift
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Ideal for buffets, canapé selections, and premium platters
Taste & Texture
Expect crisp, lightly buttered bases with soft, creamy pâté layers. Bright orange notes from the duck pâté sit alongside the rustic Ardennes, finished with a sweet, tart plum chutney that ties everything together.
Perfect For
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Christmas lunches and festive office catering
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Corporate meetings and premium savoury platters
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Grazing boards and canapé selections
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Clients wanting a refined, savoury seasonal bite
